Cultivar Review: Pineapple Cheesecake by Arcanna Flowers
Pineapple Cheesecake Cannabis Cultivar (Strain) Review
Fresher is definitely better, Chiah, you were right!
This cultivar is very complex, and I feel that pineapple and cheesecake is oversimplification. The aroma is an even balance of Gruyère, petrichor, and ambrosia salad. Flavor is close to wet stone with fruit peaking through, and it’s really lovely!
The effects are pretty balanced. It’s fun, creative, and giggly, so a solid choice for an afternoon painting project. Have I mentioned how much I love this brand? I can’t wait for this year’s harvest! 💚
#ganjier #cannabis #sommelier #connoisseur #mendocino #sungrown #craft #community
I'm a Certified Ganjier who is passionate about craft and legacy cannabis farms in Humboldt and Mendocino counties. My plant knowledge and expertise cover a range of disciplines such as history, botany, genetics, service, and cultivation while my work history demonstrates technical skills and leadership prowess.
I'm looking for impactful opportunities in Humboldt or Mendocino that will give me energy. Quality assessment is the aspect I'm most drawn to, so maintaining those skills is very important to me. Ideally I'd like to be in a role where I can interact with farmers, budtenders, and consumers, like an on-staff Ganjier at a lounge or maybe for a distributor. Being able to check quality at various stages from farm to retail shelf is huge, but at the end of the day caring about the people I work with is the biggest priority.
